For a truly authentic sampling of Caribbean and West Indian cooking, head to Coral Bay for a heaping helping of Miss Lucy's sweet potato stuffing, fungi and conch fritters. If you're lucky enough to be there during one of her full moon parties, you can treat yourself to her special juicy roast suckling pig. Open Tuesday-Saturday for lunch and dinner, Sunday for brunch (10 am-2 pm). Reservations recommended. $$-$$$. Most major credit cards. Salt Pond Road, near Estate Concordia in Coral Bay, St. John. Phone 340-693-5244.
