It's worth the drive north to Ormond Beach to dine at Bobby and Meryl Frappier's sophisticated establishment. Their menu is market-inspired—they make a point to use the freshest ingredients, and it shows. Herbs and vegetables are grown on the premises. The filet mignon topped with Gorgonzola cheese and caramelized onions, served with mashed potatoes and grilled seasonal vegetables, is irresistible. Try the seafood, too. Open Monday-Friday for lunch and dinner, Saturday for dinner only. $$. Most major credit cards. 123 W. Granada Blvd., Ormond Beach. Phone 386-615-4888. http://www.frappesnorth.com.
